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Gooi & Steek_Made by Mandy-01

Panko Crusted Brocolli

PREP TIME

10 Minutes

COOK TIME

10/30 min  Airfried or Baked

PREP TIME

25/40 min Airfried or Baked

INGREDIENTS

  • 1 x Head of Cauliflower or 1 bag of Cauliflower florets

  • 4 x Tablespoons BeWell Vegan Thick and Creamy Mayonaise ]

  • 2 x 3 Teaspoons of Siracha Sauce

  • 1.5 Cups of Panko Crumbs

 

TIPS AND TRICKS

  • Add some ground cumin to your panko crumbs to add a bit more flavour
  • Add sesame seeds to panko to change texture slightly if you want additional crunch
  • If you don’t want to use mayonnaise beat 2 eggs and use that to form the base on the cauliflower prior to coating.
  • For gluten-free option use 1.1/4 Cups of Gluten Free or Oat Flour with 1 Cup of water mixed to form a batter and coat the cauliflower

METHOD

  • In a large bowl combine mayonnaise and sriracha sauce.
  • Pre-Heat Oven to 200 degrees Celcius (if using air fryer no pre-heating needed)
  • Dip cauliflower florets in mayo mixture and coat completely.
  • Then dip cauliflower in panko crumbs and coat completely.
  • Place on a baking tray and bake in the oven for 30 minutes.
  • If using and air fryer set to 200 degrees and cook for 15 Minutes.

Panko Crusted Brocolli

INGREDIENTS

  • 1 x Head of Cauliflower or 1 bag of Cauliflower florets

  • 4 x Tablespoons BeWell Vegan Thick and Creamy Mayonaise ]

  • 2 x 3 Teaspoons of Siracha Sauce

  • 1.5 Cups of Panko Crumbs

TIPS AND TRICKS

  • Add some ground cumin to your panko crumbs to add a bit more flavour
  • Add sesame seeds to panko to change texture slightly if you want additional crunch
  • If you don’t want to use mayonnaise beat 2 eggs and use that to form the base on the cauliflower prior to coating.
  • For gluten-free option use 1.1/4 Cups of Gluten Free or Oat Flour with 1 Cup of water mixed to form a batter and coat the cauliflower

METHOD

  • In a large bowl combine mayonnaise and sriracha sauce.
  • Pre-Heat Oven to 200 degrees Celcius (if using air fryer no pre-heating needed)
  • Dip cauliflower florets in mayo mixture and coat completely.
  • Then dip cauliflower in panko crumbs and coat completely.
  • Place on a baking tray and bake in the oven for 30 minutes.
  • If using and air fryer set to 200 degrees and cook for 15 Minutes.

PREP TIME

10 Minutes

COOK TIME

10/30 min  Airfried or Baked

PREP TIME

25/40 min Airfried or Baked